The only restaurant in Thailand to have an underground wine cellar, this Chaîne des Rôtisseurs-accredited venue serves up prized selections of beautifully prepared, premium quality imported meats and seafood, accompanied by fine wine.
The magnificent Wine Cellar holds over 1,000 new and old-world wine labels carefully hand-selected by our sommelier, who will be happy to assist you with personalised wine and food pairings. Guests can relax with pre-dinner wine and canapés in our underground wine cavern, before heading up to the opulent dining room for a deliciously satisfying meal. Gourmet set menus, with and without wine pairings, are offered as well as outdoor terrace seating for enjoying the evening sunset with your meal.
Location:
Royal Cliff Beach Hotel
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Opening hours:
6:30 – 10.30 pm Closed on Tuesdays and Wednesdays
Seating:
Inside: 80 pax Wine Celler: 12 pax
Dress code:
Smart Casual (no shorts please)